Coco Cooks Catering

 

Food that Makes You Happy

Lets discuss your entertaining needs. I am available to cater smaller scale events and needs. Cocktail Parties,meetings, dinners, lunch, and decorative cakes and pastry are my specialty.

Contact

courtney@coco-cooks.com

References available on request

Sample Menu

Spanish Themed Appetizers

Almond Stuffed Dates Wrapped in Bacon

Cold Tortilla Espagnole

Hot Chicken Croquettas

Almond Gazpacho Shooters

Traditional Red Gazpacho

Bruschetta

Serrano Ham Bundles wrapped around Halloumi cheese and served with drizzled honey

Summer Soiree Cocktail Party

Beef Tenderloin Crostini with Red Pepper Aioli or Horseradish Aioli

Stuffed Baby Portabellas ( or button mushrooms) with Melted Taleggio Cheese

Mini Lobster Rolls (cold traditional lobster salad on a toasted  mini bun)

Assorted  Grilled Shrimp and Scallop Skewers

Smoked Gouda Croquettes with a Herbed Aioli or lemon

Marinated Mozzarella and Cherry Tomato Caprese skewers

Stuffed Mushrooms with Taleggio Cheese

Verines of chilled Fruit salad (seasonal availability) Garnished with Mint

Olive/ Cheese Platter and assorted Pickled House  vegetables ( I make great pickled relishes, etc)

Shooters of cold diced watermelon and Feta salad

Other Available Savory Items

Chicken Pot Pie mini

Shepard’s Pie mini

Chicken or Beef Empanada’s

Caramelized onions  on Baked Brie served with crackers or toast points

Salmon Rillettes

Pork Rillettes

Chicken Liver Pate

Duck Confit

Chicken Tarragon Salad and Grapes served on a Phyllo shell or Gougere

Gougeres

Shrimp Salad served on  Phyllo Shell or Gourgere

Charcuterie Platter

Pizza Puff Bites ( artisan pizza on puff pastry Feta & Spinach,Mushroom & Taleggio, Margarita, Sausage, Pepperoni, Salami, Potato & Red Onion,etc)

Baked Goat cheese in Puff Pastry with tomato

Baby Halved Boiled Potatoes stuffed with Creme Fraiche and minced sauteed Mushrooms

Bratwurst Sliders with accompaniments of sauerkraut, onions and mustard’s.

Asparagus wrapped in ham

Butternut Squash soup shooters topped with apple shallot garnish or pumpkin oil drizzle

Baked Parmesan Cups filled with dressed mixed greens

Dessert Items

Individual Cheesecake Cups topped with assorted toppings( balsamic berry or banana, caramel and pecan, whipped cream)

Fresh Fruit

Individual Tarte Tatins ( apple or pear) served with whipped cream or ice cream

Assorted cookies

Cake

Muffins

Fruit Puffs ( seasonal fruit baked in puff pastry shell)

 

 

 

Coco Cooks